Caramel Apple Waffles (GF)

IMG_2221IMG_2218

With autumn being in full swing in Oklahoma City, we’ve really been craving some fall favorites. To kick things off, L made a delicious breakfast twist on caramel apples.

INGREDIENTS

  • 1/2 cup waffle mix
  • 1/4 cup almond flour
  • 1/2 cup cane sugar
  • 1/4 cup goat milk
  • 2 tablespoons butter
  • 1 teaspoon vanilla
  • 1 apple (we used a local granny smith), diced
  • lavender, chopped

IMG_2203

INSTRUCTIONS

1. Blend the waffle mix and almond flour. Follow waffle mix instructions. Pour into a preheated waffle maker.

IMG_2202  IMG_2205

2. Now, let’s caramel. In a medium sauce pot, use your butter, sugar, milk, vanilla, and a pinch of salt. For detailed instructions on making caramel sauce, see our post here.

IMG_2206 IMG_2208 IMG_2209  IMG_2211

3. If your timing works out, the waffles should be done now. Because the Cooper Wives aren’t basic bitches, we added a little lavender to our caramel. Plate the waffles, divide up your diced apples, and drench everything in your luscious homemade caramel sauce. Go ahead and throw some pepitas on top while you’re at it. Bundle up underneath your favorite blanket and dig in!

IMG_2210IMG_2212IMG_2216IMG_2217IMG_2219 IMG_2220 

Bisous,

L&M

Advertisements

speak your mind!

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s